Save A delicious fusion snack inspired by Greggs iconic chicken bakes, wrapped in a crispy egg roll shell. Perfect for parties, snacks, or as a creative appetizer.
This recipe combines the classic taste of Greggs chicken bakes with a crunchy egg roll twist that my family absolutely adores.
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Ingredients
- Chicken Filling: 2 cups cooked chicken breast, finely shredded, 1/2 cup cooked ham, diced, 1 cup cream cheese, softened, 1/2 cup grated mature cheddar cheese, 2 tbsp chopped fresh parsley, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp black pepper, 1/2 tsp salt
- Egg Rolls: 12 egg roll wrappers, 1 large egg, beaten (for sealing)
- For Frying: Vegetable oil, for deep frying
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Instructions
- Step 1:
- In a large bowl, combine the shredded chicken, diced ham, cream cheese, cheddar cheese, parsley, garlic powder, onion powder, black pepper, and salt. Mix thoroughly until evenly combined.
- Step 2:
- Lay an egg roll wrapper on a clean surface with one corner pointing towards you. Place about 2 tablespoons of the chicken mixture in the center.
- Step 3:
- Fold the bottom corner over the filling, then fold in the sides and roll up tightly. Brush the top corner with beaten egg to seal. Repeat with remaining wrappers and filling.
- Step 4:
- Heat vegetable oil in a deep fryer or large pot to 180°C (350°F).
- Step 5:
- Fry the egg rolls in batches for 3 4 minutes, turning occasionally, until golden brown and crispy. Drain on paper towels.
- Step 6:
- Serve hot, optionally with a creamy dipping sauce or ketchup.
Save Making these egg rolls has become a fun weekend activity for our family, creating delicious memories together.
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Required Tools
Mixing bowl, spoon or spatula, deep fryer or large heavy bottomed pot, tongs, paper towels
Allergen Information
Contains Eggs, Milk (cheese, cream cheese), Wheat (egg roll wrappers). May contain Soy (check wrapper ingredients), Gluten (in wrappers). Contains meat (chicken, ham). Always check packaging for hidden allergens.
Nutritional Information
Calories: 210, Total Fat: 12 g, Carbohydrates: 15 g, Protein: 11 g per egg roll
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Enjoy these crispy chicken Greggs egg rolls fresh and hot for the best taste experience.
