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Every recipe you’re after is waiting at Collation spot! Whether it’s solo meals or family get-togethers, check out straightforward and mouthwatering options any time at collationspot.com.

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All Collation spot’s recipes

Bridal shower rosé velvet cake with gold drip, featuring a moist pink interior and luxurious edible gold accents.
Bridal Shower Rosé Velvet Cake

Pink velvet layers with rosé buttercream and a shimmering edible gold drip—an elegant bridal shower centerpiece.

Hearty black bean taco salad with smoky grilled corn, vibrant vegetables, ready for lunch.
Grilled Corn Black Bean Salad

Charred corn, black beans, crisp veggies, avocado and lime create a bright, hearty summer salad.

Savory taco meat piled high inside light, keto cloud bread shells with fresh salsa.
Cloud Bread Tacos with Pico

Fluffy cloud bread rounds hold spiced ground beef and zesty pico de gallo for a gluten-free, low-carb taco alternative.

Flaky tart crust overflowing with gooey chocolate and crunchy pecans, a Southern delight.
Kentucky Derby Chocolate Pecan Tart

Flaky tart filled with chocolate, bourbon-kissed caramel and toasted pecans for a rich Southern dessert.

Baby Shower Lemon Sunshine Cake
Baby Shower Lemon Sunshine Cake

Zesty lemon layer cake with cream cheese frosting and edible flowers for a bright baby shower centerpiece.

Bridal Shower Rosé Velvet Cake
Bridal Shower Rosé Velvet Cake

Pink rosé-infused velvet layers, rosé buttercream, and edible gold drip for a stunning bridal shower centerpiece.

A vibrant slice of Strawberry Pretzel Salad, perfect for a summer picnic.
Memorial Day Strawberry Pretzel Salad

Pretzel crust, creamy cheesecake layer, and fresh strawberries in strawberry gelatin—bright, make-ahead summer crowd-pleaser.

Close-up of Sparkling Hibiscus Mint Lemonade Mocktail showing vibrant ice-filled glasses, perfect for parties.
Sparkling Hibiscus Mint Lemonade

Tart hibiscus and zesty lemon blended with cooling mint and bubbles for a refreshing, easy summer drink.

Crispy Baked Tofu Bowl
Crispy Baked Tofu Bowl

Crispy baked tofu over brown rice with creamy peanut sauce, fresh veggies and herbs for a satisfying plant-based bowl.